Hotel Service Unit 5 Q3 Quiz

Hotel Service Unit 5 Logs Q3

1 / 6

When should the log be compiled and signed?

D) Every time the captain gives an order

B) Once a month

C) Whenever the ship enters a new port

A) At the end of each watch or shift

2 / 6

Which of the following is a valid reason for keeping a log on board a vessel?

D) To track personal opinions of crew members

B) To provide an accurate record of operational data for legal, safety, and maintenance purposes

C) To monitor weather conditions

A) To record the crew's meal preferences

3 / 6

Who is responsible for compiling the log book on board a vessel?

C) The duty engineer or officer on watch

D) The chief steward

A) The ship's cook

B) The captain

4 / 6

Which of the following is NOT a valid reason for maintaining a log book?

D) To comply with legal and regulatory requirements

C) To document the day-to-day activities of the crew's leisure time

B) To track the performance of machinery

A) To serve as evidence in case of incidents or accidents

5 / 6

Why is it necessary to maintain a log book?

B) To document maintenance activities, engine performance, and fuel consumption for safety and regulatory compliance

A) To record the ship's entertainment schedule

D) To track crew members' personal routines

C) To monitor cargo operations

6 / 6

What action should be taken if a mistake is made while writing up the log?

C) Cross out the mistake with a single line, write the correct information next to it, and initial the correction

D) Leave the mistake uncorrected to avoid drawing attention to it

A) Erase the mistake and rewrite the correct entry

B) Tear out the page and start over

Your score is